Expand Menu
Soups, Salads & Appetizers
Butternut Squash Bisque
$10.00
Escargot Gratine
Gulf coast snails broiled with garlic, shallots, white wine, butter and herbs. Served with crispy baguette slice
$15.00
Charred Octopus
Ahi Tuna with pomegranate molasses, cucumber and wasabi dressing
$25.00
Calamari
Lightly battered USA wild calamari, cherry peppers, served with Arrabbiata sauce
$17.00
Hummus platter
Cherry tomatoes, olives, and housemade pita bread
$8.00
P.E.I mussels
Bacon, jalapeno slices, herbs, white wine tomato clam broth
$22.00
Classic Ceasar Salad
Hearts of Romaine with Parmigiano Reggiano, brioche croutons, anchovies, roasted garlic house Caesar dressing
$13.00+
Harvest Salad
Frisée and radicchio, green apple, toasted walnuts, gorgonzola cheese vinaigrette
$14.00+
Wedge Salad
Grilled watermelon, arugula, blue cheese crumble, mint vinaigrette and crunchy seeds
$12.00+
Stuffed Portobello
Italian sausage, spinach, Gran Padano cheese, balsamic reduction
$13.00
Entrees from the Sea
Black Gulf Grouper
Pan roasted Salmon with Chorizo sausage, chick pea, carrot, shallot, coriander
$41.00
Giant Florida Gulf Shrimp
Polenta crusted Snapper with roasted new potatoes, mixed olive salsa
$35.00
Dorado
Gulf Coast Mahi-Mahi, cilantro lime Jasmine rice, roasted baby heirloom carrots, preserved lemon aioli
$33.00
Entrees Of The Earth & Sky
New Zealand Lamb (Full Rack)
New Zealand rack of lamb, baby Bella mushrooms, roasted new potatoes, heirloom baby carrots, Tzatziki sauce
$43.00
Veal Parmigiana
Crispy pan fried Veal milanese, lemon, arugula and radish salad
$39.00
The Giovanni Burger
Lamb and Black Angus burger, tomato, arugula, roasted pepper whipped feta spread. Served on a ciabatta bun, crispy parmesan new potatoes
$21.00
Marsala Chicken
Pan seared chicken filet, served with wild mushrooms, shallots, finished with Marsala wine reduction, over Pappardelle pasta
$27.00
The Argentinean
Flank steak char-grilled, Chimichurri sauce, truffle fries, and grilled asparagus
$37.00
New Zealand Lamb (Half Rack)
New Zealand rack of lamb, baby Bella mushrooms, roasted new potatoes, heirloom baby carrots, Tzatziki sauce
$38.00
Non Alcoholic Beverages
Panna Small
$5.00
Pellegrino Small
$5.00
Soda
$3.00
Pellegrino Large
$9.00
Saratoga Still Large
$9.00
Saratoga Small
$5.00
Vegetarian
Wild Mushroom risotto
Baby portobello, oyster, trumpets, porcini, truffle oil
$21.00
Your cart is empty.
Close Cart
Checkout
$0.00
Loading, please wait.
View Cart
0
$0.00